Description
A delicious one-pan meal featuring cubed red potatoes, savory smoked sausage, and gooey cheddar cheese, perfect for busy weeknights.
Ingredients
Scale
- 2 pounds red potatoes, cubed
- 1 pound smoked sausage, sliced
- 1 cup shredded cheddar cheese
- 1 packet ranch dressing mix
- 1/2 cup sour cream
- 1/4 cup milk
- 1 tablespoon olive oil
- Salt and pepper to taste
- Chopped green onions for garnish
Instructions
- Preheat your oven to 400°F (200°C).
- Combine the cubed potatoes, sliced sausage, olive oil, ranch dressing mix, salt, and pepper in a large bowl. Toss until evenly coated.
- Spread the mixture in a single layer on a baking sheet.
- Bake for 30-35 minutes or until the potatoes are tender and golden brown, stirring halfway through.
- Remove from the oven and stir in the sour cream and milk until everything is well combined.
- Sprinkle shredded cheddar cheese on top and return to the oven for an additional 5-10 minutes, or until the cheese is melted.
- Garnish with chopped green onions before serving.
Notes
Great as a standalone dish or a hearty side. Freezes well for easy meals.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 9g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 4g
- Protein: 18g
- Cholesterol: 55mg