Smash Burger Tacos

why make this recipe

Smash Burger Tacos are a fun twist on traditional tacos and burgers. They combine the juicy flavors of a smash burger with the handheld convenience of a taco. This recipe is perfect for a quick weeknight meal, a laid-back family dinner, or a weekend gathering with friends. The different textures and tastes come together to create a satisfying meal that everyone will love.

how to make Smash Burger Tacos

Ingredients:

• 4 flour tortillas (6 inches)
• 1 pound lean ground beef
• Salt and pepper (to taste)
• 1 tablespoon neutral oil (vegetable or canola)
• 4 slices American cheese (or preferred cheese)
• Fresh toppings: diced onion, dill pickle chips, shredded iceberg lettuce
• Homemade sauce: mayonnaise, pickle relish, Dijon mustard, sugar, white vinegar, paprika, onion powder, garlic powder

Directions:

1. Portion the ground beef into 4 equal amounts and place one portion on each tortilla.
2. Season the beef with salt and pepper.
3. Heat a skillet over medium-high heat and coat it lightly with oil.
4. Cook the tortilla with the meat-side down for 2-3 minutes until golden brown. Then, flip the tortilla and top it with cheese. Cook for another 1-3 minutes until the cheese melts.
5. Remove from heat and repeat with the remaining ingredients.
6. Assemble the tacos by spreading the sauce on each taco and topping with lettuce, onions, and pickles before serving.

how to serve Smash Burger Tacos

Serve Smash Burger Tacos warm, right after cooking. They are great on their own or paired with sides like fries or a simple salad. You can also add extra toppings like avocado or tomato salsa for more flavor.

how to store Smash Burger Tacos

If you have leftovers, store the ingredients separately in airtight containers. Keep the cooked tortillas and meat together, and store the toppings and sauce in separate containers. In the refrigerator, they should stay fresh for up to 2 days. When ready to eat, reheat the beef and tortillas in a skillet, then assemble the tacos again.

tips to make Smash Burger Tacos

1. Use a hot skillet to get a nice crispy texture on your tortillas.
2. Feel free to mix different cheeses for more flavor.
3. If you prefer spicy tacos, add jalapeños to the fresh toppings.

variation

For a healthier option, you can use ground turkey or chicken instead of beef. Try using corn tortillas for a gluten-free version. You can also add different toppings like avocado or roasted peppers to customize your tacos.

FAQs

1. Can I use a different type of cheese?
Yes, you can use any cheese you like! Cheddar, pepper jack, or even a dairy-free cheese would work well.

2. How do I make the sauce?
Simply mix mayonnaise, pickle relish, Dijon mustard, sugar, white vinegar, paprika, onion powder, and garlic powder in a bowl until well combined.

3. Can I prepare the ingredients ahead of time?
Yes, you can prepare the ground beef and sauce in advance. Just store everything in the fridge and assemble the tacos when you are ready to eat.

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